Aldolase Product Information

Source: Rabbit Muscle

I.U.B.: 4.1.2.13

Aldolase catalyzes a key reaction in glycolysis and energy production.

Stability/Storage: The enzyme is irreversibly denatured at pH values lower than 4.5. A crystalline suspension in ammonium sulfate solution, pH 7.6, is stable for at least six months at 2-8°C.

Unit Definition: One Unit causes an increase of 1.0 A240 per minute at 25°C, pH 7.5 with the hydrazine/3-phosphoglyceraldehyde assay (Jagannathan et al., Biochem. J., 63 94, 1956).

DescriptionActivityCodeSizeCat. No.Price
Aldolase, Suspension
Two times crystallized. A suspension in 2.1M ammonium sulfate, pH 7.8.
Store at 2-8C.
≥10 units per mg protein ALD Bulk LS001123 Inquire
Bulk LS001125 Inquire
Aldolase, Lyophilized
Chromatographically purified. An inactive lyophilized powder containing 80% sucrose by weight. Purity checked by SDS PAGE. Useful as a chromatography size marker.
Store at 2-8C. PROTECT FROM MOISTURE.
N/A ALDC 100 mg LS001130 $150.00 Buy Now
Bulk LS001128 Inquire

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